Patara is located in the Hôtel Beau-Rivage beside Mont Blanc docks.

Hôtel Beau-Rivage,
Quai du Mont-Blanc 13


Patara is renowned as one of the best Thai restaurants in the city. It was opened in 1999 by Khun Patara in the Beau-Rivage Hotel and since then it has brought the spices of Asian cuisine to Geneva.
The relaxing setting and traditional Thai decor make this restaurant the perfect setting for any occasion. This, together with the high quality produce, imported directly from Thailand, adds to the quality of your night at Patara.

Some of the specialities on the menu at Patara are Crispy fried chicken spring rolls and fillet sautéed in fragrant Panang curry.

Geneva Travel Guide | Restaurants in Geneva

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